#ecovation Innovation is the key to growth and to managing the humanitarian and environmental challenges we face as a nation. Sri Lanka is richly blessed with biological diversity but equally with the historical and cultural heritage, knowledge and intellectual ability. Creativity, commitment and innovation will also support a more sustainable alignment towards the development of […]
Welcome to Dilmah Singapore.
Dilmah is unique; a brand that is founded on a passionate commitment to quality and authenticity in tea, it is also a part of a philosophy that goes beyond commerce in seeing business as a matter of human service.
NEWS & EVENTS
Dilmah Tea Packed Fresh in our Carbon Neutral Facility Dilmah has successfully fulfilled our pledge made in 2014 by Dilmah Founder, Merrill J. Fernando, to become a Carbon Neutrality facility by 2017, further strengthening our commitment to reduce our impact on the environment. Through initiatives such as ‘Greening Batticaloa’ and ‘Biochar Application’, Dilmah was able […]
Produces two graduates with distinction passes The Empower Culinary & Hospitality School, Sri Lanka's premier culinary and hospitality facility, which creates new avenues for underprivileged and marginalised youth with empowerment through education in the gastronomy and hospitality industry of Sri Lanka was granted World Association of Chefs Societies (WACS) recognition recently. WACS is a World […]